Londis Recipes

Spaghetti alla Carbonara

Catherine Fulvio’s Spaghetti alla Carbonara This makes for a very simple mid week supper for hungry families to whip up quickly. And don’t forget that you can freeze the egg whites and use later to make meringues!   Ingredients For the spaghetti 350g Roma spaghetti 120g pancetta, cut into 1 – 1 ½ cm dice… Read More

2nd June 2016

Wicklow Sideloin Lamb Chops with Rosemary Beetroot and Sweet Potato / Garden Salad with Feta and Orange Dressing

Catherine Fulvio’s Wicklow Sideloin Lamb Chops with Rosemary Beetroot and Sweet Potato / Garden Salad with Feta and Orange Dressing Following the success of the launch of my new TV series, Tastes like Home, sponsored by Londis, I have found myself thinking about what tastes like home to me and my family. Over the coming… Read More

30th May 2016

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